Regional Smoke Taint Update
Date/Time
Date(s) - 24 May 2013
9:00 AM - 12:00 PM
Location
Oxley Shire Hall
Organiser
Australian Wine Research Institute
RSVP dates
21/05/2013
Cost
free
Contact Details
Mark Krstic
Phone:
0437 325 438
Email:
[email protected]
Event Region(s)
Alpine Valleys
Beechworth
Glenrowan
King Valley
Rutherglen
Strathbogie Ranges
Upper Goulburn
Category(ies)
Smoke Taint Update
Friday 24th May 2013
Oxley Shire Hall
1157 Green Street (Snow Road), Oxley, VIC
‘North East Victorian Winegrowers’ smoke taint update and interactive Q&A session’
9:00am |
Welcome and introductions |
9:10am |
Overview of the Centre for Expertise in Smoke Taint Research (CESTR) – aims, objectives and key outcomes to date – Dr Mark Downey, DEPI (Centre Director), Mildura |
9:40am |
Developing tools to better monitor smoke around vineyards – Ricky James, DEPI, Rutherglen |
10:10am |
Development of smoke taint risk management tools for use by vignerons and land managers to reduce the impact of controlled burns on grapes and wine – Glynn Ward, DAFWA, Perth |
10:40am |
Morning Tea (provided) |
11:00am |
Advances in smoke taint detection and management – Dr Mark Krstic and Adrian Coulter, AWRI, Adelaide/Melbourne |
11:40am |
General Q&A session with industry |
12:00am |
Close |
This session is free to attend
Please RSVP to Mark Krstic via email ([email protected])
by Tuesday 21st May 2013