Smoke Taint Workshop
Date/Time
Date(s) - 13 May 2014
9:00 AM - 12:30 PM
Location
Oxley Shire Hall
Organiser
AWRI
RSVP dates
12/05/2014
Cost
Free
Contact Details
Mark Krstic
Phone:
0437 325 438
Email:
[email protected]
Event Region(s)
Alpine Valleys
Beechworth
Glenrowan
King Valley
Rutherglen
Strathbogie Ranges
Upper Goulburn
Category(ies)
Smoke Taint Workshop
Tuesday 13th May 2014
Oxley Shire Hall
1157 Green Street (Snow Road), Oxley, VIC
‘North East Victorian Winegrowers’ smoke taint workshop and interactive Q&A session’
9:00am |
Welcome and introductions |
9:10am |
Update on research activities at the Centre for Expertise in Smoke Taint Research (CESTR) – Dr Gavin Rose, DEPI, McLeod |
9:40am |
Update on industry risk management tools to monitor environmental smoke and ameliorate taint wine in wines – Ricky James, DEPI, Rutherglen |
10:10am |
Assessing risk in the vineyard and winery – Dr Mark Krstic and Con Simos, AWRI |
10:50am |
Morning Tea (provided) |
11:10am |
Industry insights and experiences – Greg O’Keefe – Michelini Wines Includes practical tasting of affected wines |
11:45am |
General Q&A session with industry |
12:00am |
Close – light lunch to finish |
This session is free to attend
Please RSVP to Mark Krstic via email ([email protected])
by Monday 12th May 2014